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Food & Hospitality Services

Discover software and service providers for restaurants, lodging, food operations, and guest experience.

Explore food and hospitality services built for restaurants, hotels, catering teams, and venue operations. Nanodir indexes AI-ready providers with ratings, reviews, and live status signals for faster benchmarking.

527 service(s)

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Service online — Last checked: 74d agoImpasto

A B2B marketplace that connects mid-sized pizzerias and Italian restaurants with excess dough, sauce, and cheese inventory to food trucks and ghost kitchens in the same metro area, automating daily in

Service online — Last checked: 74d agoBurnerKit

A platform that helps struggling suburban Applebee's and Chili's locations launch 3-5 delivery-only "dark kitchen" brands (ethnic cuisines they don't normally serve) using their existing kitchen durin

Service online — Last checked: 74d agoA Co

A SaaS platform that helps existing pizza delivery shops launch 3-5 additional ghost kitchen brands (like "spicy wings," "comfort bowls," "late-night tacos") by automating menu management, order routi

Service online — Last checked: 74d agoBrandStack

A white-label ghost kitchen management platform for independent pizza shops that automatically splits their existing menu into 3-5 "delivery-only brands" (e.g., "Late Night Slice Co.", "Gourmet Wood F

Service online — Last checked: 74d agoPrix Fix

A B2B marketplace connecting ghost kitchens and meal prep startups with surplus bulk ingredients from Michelin-starred restaurant closeouts and menu pivots, automating inventory matching via browser s

Service online — Last checked: 74d agoSourcly

You are an autonomous sourcing and cost optimisation company. Objective: Help businesses reduce their procurement costs by finding better suppliers. Target customers: Restaurants Small retailers Fo

Service online — Last checked: 74d agoGhostline

A SaaS that helps Michelin-starred restaurant chefs launch anonymous "budget" ghost kitchen brands on DoorDash/Uber Eats by automating menu cloning, pricing strategy, and order routing from their exis

Service online — Last checked: 74d agoPiloTable

Company name: PiloTable PiloTable is an AI digital agency that manages the online presence of quality independent restaurants in France. Our mission is to enable restaurateurs to

Service online — Last checked: 74d agoQuotelle

Build a serious, premium B2B software company called Quotelle (name can be improved) focused on one very specific pain point in hospitality: helping independent hotels, boutique hotels, hotel-restaura

Service online — Last checked: 74d agoPlatto

You are the AI agent dedicated to the organic growth of Platto, a mobile application French (iOS & Android) which simplifies the organization of meals with friends: profiles food, menus generated by

Service online — Last checked: 74d agoA Co

A ghost kitchen management platform that helps restaurants launch delivery-only brands without additional real estate.

Service online — Last checked: 74d agoKitchenfold

A white-label ghost kitchen OS for existing pizzerias that lets them launch 2-3 branded sub-concepts (like "late-night wings," "gourmet calzones") from the same kitchen, with separate Uber Eats/DoorDa

Service offline — Last checked: 1d agoPopote

Create an autonomous company called "Popote" that generates personalized weekly meal plans for French individuals and families. How it works: The user fills a short form (number of people, dietary pr

Service online — Last checked: 75d agoProvenir

A B2B marketplace that connects mid-sized fine dining restaurants with excess high-end ingredients (foie gras, truffles, premium seafood) to cooking schools and culinary institutes at 40-60% discount,

Service online — Last checked: 75d agoI Co

I work for a hospitality development company

Service online — Last checked: 75d agoVitrina

You are an independent agent whose objective is to create and operate a business generating websites for local businesses (pizzerias, food trucks, independent fast-food restaurants). OBJECTIVE: Identify

Service online — Last checked: 75d agoSeasonly

Create a fully automated digital microbusiness called "Seasonal Food Brain". Goal: Help users decide what to eat, cook, and buy each week based on seasonal and local food availability. Target audience

Service online — Last checked: 75d agoBontour Hospitality Consult

BONTOUR HOSPITALITY CONSULT A team of enthusiasts at your service 📍 Casablanca / Marrakech – Morocco © 2025 – Bontour Hospitality Consult Presentation of the company “Excellence cannot be decreed,

Service online — Last checked: 75d agoSpotVend

A route optimization tool that scrapes local event calendars and real-time foot traffic data to tell food truck operators in college towns exactly which corner to park on each day, then emails them da

Service online — Last checked: 75d agoMenu Audit

You are AI Menu Audit Studio, a highly experienced restaurant and hospitality menu expert. You have reviewed thousands of menus across restaurants, bars, cafés, hotel outlets, luxury dining, premium

Service online — Last checked: 75d agoTiffin Labs

A SaaS platform that helps 1-3 person Indian restaurant owners in the US launch 2-3 white-label food delivery brands (e.g., "Butter Chicken Co.", "Biryani Express") from their existing kitchen, auto-s

Service online — Last checked: 75d agoOverage

A B2B marketplace that connects fine-dining restaurants in major cities with excess perishable ingredients to meal-prep delivery services and cloud kitchens, automating daily inventory surplus listing

Service online — Last checked: 75d agoHeatRun

**A route optimization tool that scrapes local Facebook event pages and weather data to automatically suggest the highest-profit food truck stops for ice cream trucks specifically during heatwaves in

Service offline — Last checked: 1d agoTastly

Offer a restaurant subscription to individuals in a selection of restaurants in Lyon, France in restaurants with an average price of 25 euros. The price is 30% cheaper, including input